Definition and production of soybean oil skin

Bean curd skin is a traditional bean product, also known as tofu skin, made from soy milk, with rich nutritional value and a long history.
Bean curd skin, also known as tofu skin, is a traditional bean product made from soy milk. Its production process is simple, and the raw materials are only high-quality soybeans and water, which is a natural green food. The texture of soybean curd skin is soft and elastic, and the taste is similar to meat, so it is often used as a vegetarian substitute.