Products Description
The dried bean curd stick is made from premium Northeast soybeans, produced using a combination of traditional craftsmanship and modern technology. It undergoes 200°C steam sterilization and high-temperature drying at 130°C, ensuring purity and quality.
Our healthy tofu skin stick is rich in natural high-protein content, free from preservatives and any food additives, with a protein content exceeding 40%. This product contains multiple vitamins essential for the human body, as well as abundant minerals like calcium and iron, making it an ideal nutritional food for dietary regulation and physical fitness. This dried tofu skin comes in gift box packaging, perfect for presenting to family and friends.
Shuangqiang has spent over a decade on technological breakthroughs, innovation, and establishing the six-quality standards for premium soy products. If you need more detailed information about this product or are interested in purchasing it, please contact us!
Product Parameters
| Primary Ingredient | Soybean | Content | Soybean,Water |
| Processing Type | Raw | Product Name | Bean Curd Stick |
| Storage Type | Dry Place | Packing | Bag |
| Specification | 200g | Application Scenarios | Restaurant, Home Kitchen |
| Packaging | Bag | Type | Common |
| Shelf Life | 12 Months | Color | Yellow |
How to Buy Healthy Dried Bean curd Sticks
Three kinds you must not buy
Overly bright color
While good-quality fuzhu looks appealing and has a natural sheen, an excessively yellow or unnaturally vivid color may indicate added colorants or other additives.
Excessive toughness
Authentic fuzhu is relatively brittle and snaps easily when bent. If a stick is unusually elastic after commercial processing, it may be hard to digest and could have reduced nutritional value.
Off-odor
Fuzhu has a shelf life and will spoil if stored too long. If it smells moldy, sour, or otherwise abnormal, do not buy it.
Three kinds you can buy
Pale yellow with white tones
High-quality fuzhu has a natural color-light yellow with slight white hues-and a healthy, natural sheen.
Crisp texture, strip-shaped
Good fuzhu (usually made by traditional methods) is light and crisp, snapping easily when broken. Its typical form is strips, which you can use as a selection cue.
Fresh, free of impurities
Quality fuzhu gives off a mild, natural soybean aroma, tastes clean when chewed, and is not sticky. Inspect the surface for spots or signs of insect damage-none should be present in fresh, healthy fuzhu.
Our Product Advantages
1. 100% free of additives and artificial colors, pure natural green tofu skin
2. Made from the first press of pure soybean paste, richer in nutritional value
3. Handmade for safety and health
4. Golden color, translucent texture, pure and free of impurities, no artificial colors added
5. Rich bean aroma, handcrafted, made from carefully selected high-quality soybeans, with a fresh and sweet taste
6. Low-fat diet, versatile cooking methods
Our certificates
9001
FDA
HACCP
ISO22000
FAQ
Q: Are you factory or tranding company?
A: We are a huge soybean products factory located in Henan, China with a more than 300 hundred years long history, and we aresupplying the soybean products worldwide with the professional exporting department located in Nanjing, China.
Q: Do you accept OEM or ODM order?
A: Yes, both OEM and ODM orders are welcomed.
Q: What's your main products?
A: We are mainly engaged in the our major areas of bean curd stick, black bean curd stick, green bean curd stick, soybean curd stick, black soybean oil skin, green soybean oil skin, soybean oil skin, etc. Bean Curd Roll Series and more than 100 varieties, which perfectly interprets the deepening integration of tradition and innovation.
Q: What's the MOQ?
A: Our MOQ is 100 cartons per each SKU.
Q: Do you provide free sample?
A: Yes, we may offer free sample, and the customers need to take charge for the freight.
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